OrganicVegan
- Product Info
- Nutritional Info
- How to Use
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Ingredients: wheat flour* (62%), buckwheat flour* (35%), sea salt. *organically grown
Product weight: 200g
Clearspring Organic Soba Noodles are satisfying, versatile and quick to cook. They are made by a third-generation artisanal family producer and have been slow dried to give them their unique nutty flavour. Serve all year round in hot broths, stir-fries or noodle salads.
What makes them special:
- Traditional, slow dried organic noodles from Japan. Dried at low temperatures rather than artificially dried at 60-80 degrees.
- Authentically made using the roll and cut method, not by the conventional force extruded method.
- Firm, smooth noodles, satisfying and versatile
- Cooks in 5 minutes
Product Code: NDL0304.200A -
This product is exempt from the need to disclose nutritional data under regulation (EU) 1169/2011.
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To prepare bring plenty of
water to the boil, add noodles
(100g per serving) and stir.
Simmer for 3 minutes then
rinse briefly under cold water.
Made in Japan using non-EU
wheat & buckwheat flourStore in a cool, dry place.